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Horario

ENTRE SEMANA 12:00 h – 16:00 h | 19:30 h – 22:30 h*

SÁBADOS 12:00 h – 16:00 h

*Excepto en fiestas de promotor. En este caso, solo se servirán comidas.

Entrantes

POGET OYSTER

POGET OYSTER

Natural

6,00 €

Bloody Mary

6,50 €

With yuzu and ponzu sauce

6,50 €

With tuna tartare and caviar

16,50 €

FUSION

FUSION

Aburi salmon with ginger sauce and bao bun with smoked butter

23,50 €

Oxtail brioche with fried egg, foie gras mayo and French fries

21,50 €

Diavola pizza with bluefin tuna and nori seaweed

23,50 €

Glazed pork belly with Peking sauce

21,50 €

GREEN

GREEN

Grilled edamame with Korean sauce and sesame

16,50 €

Flame-roasted aubergine with creamy hummus

18,50 €

Tomato tartare with stracciatella and carasatu bread

22,50 €

Charcoal-perfumed leek with Thai romesco

18,50 €

RAW BAR

RAW BAR

Scallop sashimi with citrus emulsion

18,50 €

King crab Chatka salad (Russian-style)

35,00 €

“Meat roll” of ribeye with parmesan, foie gras and truffle oil

25,50 €

Tin of Real Caviar 30 g

80,00 €

TRADITION

TRADITION

Fried mochi with creamy cheese and black pork sobrasada

20,50 €

Creamy cheese fondue with homemade butter brioche

25,00 €

Old cow beef tartare on crispy potato

23,50 €

Traditional cannelloni with ragù, Thai spices and parmesan béchamel

24,50 €

TACOS TO SHARE

TACOS TO SHARE

Spiced lamb with curried aubergine and yogurt sauce

38,50 €

Smoked Angus rib glazed with its cooking jus

38,50 €

Rotisserie chicken with spiced mayo and herb salad

35,00 €

Principales

FROM THE SEA

FROM THE SEA

Wild turbot

85,00 €

Wild sea bass

85,00 €

Wild scorpion fish

85,00 €

SELECTION OF MEAT WITH BONE (by 100 g)

SELECTION OF MEAT WITH BONE (by 100 g)

T-Bone cider-house style

7,00 €

"Txuleta" Ribeye of Galician beef

9,50 €

"Txuleta" Ribeye Okelan

"Txuleta" Ribeye of organic beef from Cal Tomàs

8,50 €

"Txuleta" Ribeye of "El Capricho" Beef

18,00 €

STEAK SELECTION

STEAK SELECTION

Joselito matanza meats

29,50 €

Don Luis rib eye

36,00 €

Black Angus Nebraska sirloin

58,00 €

Wagyu skirt steak

29,50 €

SIDE DISHES

SIDE DISHES

Green leaves salad with spring onions

5,50 €

Homemade french fries

7,50 €

Piquillo peppers

8,50 €

Postres

DESSERTS MENU

DESSERTS

Our flan with whipped cream

9,00 €

Flambé lemon pie

10,50 €

Minis Cornetto L’Abarset

14,50 €

Kinder by Abarset

13,50 €

Chocolate bar with olive oli and salt

12,50 €

Tatin pizza with vanilla cream and toffee

12,50 €

The classic anise fritter from Empordà

9,50 €

HOUSE DISTELLERY MENU

HOUSE DISTELLERY

Glass of L'Abarset L'Aiga

Alpine herbs, floral

Glass of Coffee distillate

Green coffee and coffee flower liqueur

SWEET WINES MENU

SWEET WINES

Glass of Dulce de Benavides, Tinta de Toro

(D.O. Toro) - Concentrated, indulgent, spiced

6,00 €

Glass of Ino, Grenache Noir Oxydée

(D.O. Empordà) - Oxidative, toasted, complex

9,00 €

Glass of Abadal Dolç de foc Espurnes, Macabeu

(D.O. Pla de Bages) - Concentrated, spiced, warm

6,00 €

Glass of Rivesaltes, Muscat à Petits Grains

(A.O.C. Côtes du Rossillon) - Aromatic, floral, honeyed

6,00 €

Glass of Oremus Tokaji 3 puttonyos 2016, Furmint

(Tokaj- Hungría) - Elegant, exotic, balanced

9,00 €
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